top of page

Youth Baking Session (3rd Grade-Middle School)

Updated: May 22, 2021

Yum! Our youth joined together on Zoom to make Raspberry Clafouti in their own kitchens! This fun virtual cooking workshop was on Saturday, May 22 at 10 a.m. Fellow student Max Kruger led this baking session.


Ingredient & Supply List

1 tablespoon unsalted butter, softened

2 large eggs

⅓ cup sugar

1¼ teaspoons vanilla extract

⅛ teaspoon salt

¼ cup all-­purpose flour

½ cup heavy cream

⅓ cup whole milk

1½ cups (7½ ounces) raspberries

1 to 2 teaspoons (powdered) sugar, for dusting

9-­inch pie plate

Rimmed baking sheet

2 bowls (1 large, 1 small)


Oven mitts

Cooling rack

Fine-­mesh strainer

Chef’s knife


Recent Posts

See All


bottom of page